- Best Recipe-Savory Egg Dish (photo not required but appreciated)
- Best Recipe-Pancakes (photo not required but appreciated)
Each recipe will be judged by an independent, team of professional photographers and executive chefs. As well as having a peoples choice award.
ALL contestants will be featured in the monthly newsletters as well as their photos (if provided) and recipes (with credit) posted on PAII’s Facebook and Google+ pages.
Winners will be featured in PAII ‘s Innkeeping Quarterly Magazine.
Get out your cameras, your smart phones, your whisks and your springform pans out and get ready to rumble! Questions? Email firstname.lastname@example.org
HOW WILL RECIPES BE JUDGED?
All entries must meet the requirements of the Recipe Category entered. Recipes not meeting contest entry criteria will be disqualified. Entries must be the original recipe of the entrant. Initial judging will be done by an independent panel of food professionals to confirm entry requirements specified above have been met in addition to consideration of the criteria outlined below (and weighted equally):
- Taste 25%
- Appearance 25%
- Creativity 25%
- Guest Appeal 25%
Judges will disqualify previously published recipes, such as but not limited to those in cookbooks, in magazines, from food companies, on food blogs or recipe websites and winners in cooking contests, unless the recipe features changes considered significant by the judges in their sole and absolute discretion (with the exception of if a recipe was previously published in a state or regional association cookbook or website from which the B&B has belonged to, or if the recipe was priorly published on the innkeepers blog .
Finalists will be required to certify, on information or belief, that their recipes are their original creation. Decisions of the judges are final in all matters relating to this contest.
- Entries must be submitted by June 1, 2015 at 5:00 PM EST
- Any PAII member can enter.
- You can submit multiple recipes in multiple categories.
All recipe entries will be posted in an album on Facebook, People’s Choice award will be given to the entry with the most number of likes.
ALL contestants will be featured in the monthly newsletters as well as posted on PAII’s Facebook and Google+ pages.
Winners will be featured in PAII ‘s Innkeeping Quarterly Magazine. All contestants will also be honored with mentions in the magazine.
Submit your entries to email@example.com before June 1, 2015. Please put recipe contest in the subject line.
Want to get a jump on submissions for the next two contests? Email your entries at any time for:
For Our Fall Innkeeping Now Magazine:
Best Recipe-Waffles (photo not required but appreciated)
Best Recipe-Savory Bacon Theme (photo not required but appreciated)
For Our Winter Innkeeping Now Magazine:
Best Recipe-Savory Muffins (photo not required but appreciated)
Best Recipe-Christmas Cookies (photo not required but appreciated)